Ingredients
- 2 medium zucchini
- 1 teaspoon salt
- 1 and 1/2 tablespoons fresh dill, chopped
- 1 large scallion, thinly sliced
- 2 cloves of garlic, minced
- zest of 1 lemon
- 1/4 teaspoon pepper
- 4 ounces feta cheese, chopped
- 1 egg
- 3 tablespoons all-purpose flour
- 3 tablespoons olive oil
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