Zucchini Frittata
Ingredients
- 2 mediums zucchini halved lengthwise and sliced ¼ inch thick
- 1 medium yellow onion cut into thin wedges
- medium green bell pepper cut into thin strips
- medium red bell pepper cut into thin strips
- 1 teaspoon crushed fresh garlic
- 1 teaspoon dried Italian seasoning
- 1 teaspoon ground black pepper
- 2 cups Egg Beaters 99%% egg substitute
- cup shredded nonfat or reduced-fat mozzarella cheese
- 1 tablespoon nonfat parmesan cheese grated plus 1 ½ teaspoons
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