Sunday Supper: Steak and Kidney Pie Recipe

Sunday Supper: Steak and Kidney Pie Recipe

Sunday Supper: Steak and Kidney Pie Recipe


2 hours 30 minutes

Details
  • Servings:   6
  • Calories:   612
  • Protein:   54g
  •  
  • Fiber:   3g
  • Sugar:   3g
  • Carb Total:   34g
  •  
  • Trans Fat:   1g
  • Saturated:   9g
  • Fat Total:   30g
  •  
  • Dish:   main course
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Cuisine
  • french
Ingredients
  • 1 recipe pie crust
  • 1/2 cup flour
  • Kosher salt and cracked black pepper
  • 1 tablespoon vegetable oil
  • vegetable oil
  • 1 pound beef kidney, rinsed, cleaned and separated
  • 2 pounds beef stew meat
  • 1 onion, finely chopped
  • 8 ounces white mushrooms, sliced
  • 2 tablespoons flour
  • 3 cups beef stock, warmed
  • 1 egg, beaten
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