Couscous Veal And Sage Meatloaves
Ingredients
- 1 kg veal mince
- 1 ½ cup cooked couscous
- 2 cloves garlic, crushed
- ¼ cup chopped sage leaves
- 1 red onion, finely chopped
- sea salt and cracked black pepper
- 8 rashers bacon, rind removed
- olive oil, for brushing
- hot English or Dijon mustard and baby rocket (arugula) leaves, to serve
Organization Tags
Tags easily organize your Recipe Library
Comments