Creamy Onion Sauce
Ingredients
- 2 Tbsp oil
- 2 Tbsp butter
- 30 g bacon, cut in small cubes
- 400 g onions (2 medium), sliced thin
- 1 Tbsp flour
- 500 ml vegetable or other broth
- 1 pinch sugar
- 1 pinch caraway seeds, ground
- 1 tsp mustard
- To taste salt and pepper
- 1-2 Tbsp white wine (optional)
- 3 Tbsp heavy cream
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