Yaki Udon Stir fried udon noodle

Yaki Udon - Stir fried udon noodle

Yaki Udon - Stir fried udon noodle

By Cookpad Spain
Serves 4

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Details
  • Servings:   4
  • Calories:   378
  • Protein:   17g
  •  
  • Fiber:   5g
  • Sugar:   7g
  • Carb Total:   61g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   6g
  •  
  • Diet:   Low-Fat
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • asian
Comments
Ingredients
  • 300 g pre-cooked udon noodles
  • 150 g cabbage
  • 80 g carrot
  • 30 g green onion
  • 20 g aburaage, deep fried tofu
  • 85 g canned clam in brine
  • 1 Tbs sesame oil
  • 2 Tbs soy sauce
  • 1 Tbs oyster sauce
  • 2 tsp sugar
  • bonito flakes for topping
Instructions

Yaki Udon - Stir fried udon noodle serves 4 original recipe by Cookpad Spain.

View original preparation instructions

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