Chicken Stuffed Peppers with Feta
Ingredients
- 4 large yellow bell peppers
- 3 teaspoon extra-virgin olive oil
- ¼ teaspoon salt
- ½ pound ground chicken breast
- 1/3 cup finely chopped almonds
- 1 large egg
- 2 teaspoon reduced-sodium tamari or soy sauce
- 1 large egg 1 tablespoon no-salt-added tomato paste (look for brands with no onions or garlic)
- ¼ cup reduced-fat feta cheese
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