Moroccan Beef Stew

Moroccan Beef Stew

Moroccan Beef Stew


1 hour 30 minutes

Details
  • Servings:   6
  • Calories:   505
  • Protein:   39g
  •  
  • Fiber:   12g
  • Sugar:   12g
  • Carb Total:   43g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   17g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • middle eastern
Ingredients
  • 2 tbsp. olive oil
  • 1¼ lb. beef chuck
  • 2 tsp. salt
  • ½ tsp. ground black pepper
  • 3 clove garlic
  • 1 large carrot
  • 1 large yellow onion
  • 1 tsp. ground cumin
  • 1 tsp. sweet paprika
  • ½ tsp. ground cinnamon
  • ½ tsp. ground ginger
  • 6 c. beef or chicken broth
  • 2 can chickpeas
  • ½ c. dried spaghetti
  • 6 tbsp. Chopped cilantro
  • 1 large lemon
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