Shrimp Kung Pao Noodles

Shrimp Kung Pao Noodles

Shrimp Kung Pao Noodles


40 minutes

Details
  • Servings:   4
  • Calories:   755
  • Protein:   47g
  •  
  • Fiber:   8g
  • Sugar:   10g
  • Carb Total:   96g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   18g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • asian
Ingredients
  • 1 lb spaghetti noodles
  • 2 tsp sesame oil
  • 3 green onions thinly sliced
  • 2 tsp freshly minced ginger
  • 1 lb shrimp
  • Kosher Salt
  • Freshly ground black pepper
  • 1 tbsp extra virgin oil
  • 3 cloves garlic minced
  • 2 tbsp cornstarch
  • 1/3 cup low sodium soy sauce
  • 1/2 cup low sodium chicken broth
  • 1/4 cup sweet chili sauce
  • 2 tbsp sriracha
  • 2 tbsp rice vinegar
  • 1/2 cup roasted peanuts
  • Freshly chopped cilantro for garnish
  • 2 red bell peppers chopped in small squares
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