Ingredients
- 1 1/2 pound lean ground beef
- 1 small onion, chopped
- 1 29-ounce can tomato sauce
- 1/2 teaspoon cinnamon
- 1/2 teaspoon allspice
- 1/2 teaspoon cumin
- 1/2 teaspoon pepper
- 1/2 teaspoon ground cloves
- 1 1/2 tablespoon chili powder
- 1 teaspoon salt
- 1 tablespoon white vinegar
- 1 clove of garlic
- 3 bay leaves
- grated cheddar cheese, for serving
- 1 pound spaghetti, for serving
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