Ingredients
- 1 1/2 cups all-purpose flour
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 4 ounces (1 stick) cold unsalted butter, cut into small pieces
- 3/4 cup cold heavy cream, plus more for brushing
- 1/4 teaspoon ground cinnamon
- 1/2 cup sugar, plus more if needed and for sprinkling
- 3 tablespoons cornstarch, plus more if needed
- 6 cups (3 pints) blackberries or raspberries
- Vanilla ice cream, for serving (optional)
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