No Bake Chocolate Fudge Cookies recipes
Ingredients
- 3 tablespoons (45 mL) virgin coconut oil
- 2 tablespoons (30 mL) sunflower seed butter*
- 1/4 cup (20 g) unsweetened cocoa powder
- 1/4 cup (60 mL) pure maple syrup, or to taste
- 1 teaspoon pure vanilla extract
- 7 tablespoons (50 g) gluten-free rolled oats
- 6 tablespoons (35 g) unsweetened shredded coconut
- 2 tablespoons (25 g) chia seeds
- 1/8 teaspoon fine sea salt, or to taste
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