Beef and Chorizo Empanadas
Ingredients
- 2 medium Spanish Chorizo, chopped
- 300 g Premium Beef mince
- 2 medium Onion, chopped
- 2 small Garlic, chopped
- 1/2 small Red chilli
- 1/2 medium Red capsicum, diced
- 1/2 punnet coriander, finely chopped
- 2 tsp smoked paprika
- 2 tsp ground cumin
- 2 tsp parsley
- 1 tsp chilli flakes
- 1 tsp oregano
- 3 tbs tomato puree
- 1 pinch Salt and black pepper
- 2 sheets of puff pastry or make your own pastry!
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