Watermelon Gazpacho

Watermelon Gazpacho

Watermelon Gazpacho


Serves 4

Details
  • Servings:   4
  • Calories:   165
  • Protein:   3g
  •  
  • Fiber:   3g
  • Sugar:   18g
  • Carb Total:   23g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   8g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   soup
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Cuisine
  • italian
Ingredients
  • * 6 cup watermelon, diced (thi wa 1/2 a large ish melon for me)
  • * 1 english cucumber, peeled and diced
  • * 1/2 red bell pepper, diced
  • * 1/3 cup fresh mint, chopped
  • * 1/3 cup fresh parsley, chopped
  • * 1 large shallot, diced
  • * 3 tbsp red wine vinegar
  • * 2 tbsp olive oil
  • * pinch of kosher or sea salt
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