Grilled Leg of Lamb with Garlic and Rosemary

Grilled Leg of Lamb with Garlic and Rosemary

Grilled Leg of Lamb with Garlic and Rosemary

By Food & Wine
3 hours 45 minutes

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Details
  • Servings:   8
  • Calories:   486
  • Protein:   48g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   2g
  •  
  • Trans Fat:   0g
  • Saturated:   17g
  • Fat Total:   44g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
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Ingredients
  • 1 (4- to 5-pound) boneless leg of lamb, not butterflied
  • 1/4 cup extra-virgin olive oil
  • 8 large garlic cloves, smashed and coarsely chopped
  • 2 tablespoons minced fresh rosemary
  • Kosher salt
  • Freshly ground black pepper
Instructions

Grilled Leg of Lamb with Garlic and Rosemary serves 8 original recipe by Food & Wine.

View original preparation instructions

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