Ingredients
- 1/3 c. bulgur
- 2 medium Granny Smith apples (about 7 oz each; unpeeled and coarsely grated)
- 2 small beets (about 3 oz each; peeled and coarsely grated)
- 1 tbsp. honey
- 1/2 tsp. cumin seeds, toasted
- Kosher salt and pepper
- 1/4 c. roasted salted sunflower seeds
- 1/3 c. fresh basil leaves, chopped
- 1 tbsp. toasted sesame seeds
- 2/3 c. Greek yogurt
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