Bread Souffle Recipe

Bread Souffle Recipe

Bread Souffle Recipe


30 minutes

Details
  • Servings:   4
  • Calories:   499
  • Protein:   31g
  •  
  • Fiber:   1g
  • Sugar:   5g
  • Carb Total:   10g
  •  
  • Trans Fat:   1g
  • Saturated:   23g
  • Fat Total:   38g
  •  
  • Diet:   Low-Carb
  • Meal:   breakfast
  • Dish:   desserts
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Cuisine
  • french
Ingredients
  • 1/2 loaf of stale bread,
  • 3 eggs,
  • 1 cup of Milk,
  • 2 cups of white/feta cheese,
  • 1 cup of grated cheddar/mozzarella cheese.
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