Simple Tabbouleh Salad Recipe
Ingredients
- 1 ½ cups boiling water
- 1 cup fine bulgur wheat
- 1/3 cup extra-virgin olive oil
- 3 tablespoons lemon juice
- 1 teaspoon salt
- 3 medium tomatoes, diced (about 3 cups)
- 3 cups chopped curly parsley
- ½ cup minced red onion
- 3 tablespoons to ¼ cup finely chopped fresh mint, to taste
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