Ham and Leek Tart
Ingredients
- 1 butter pie crust
- 1 tablespoon oil
- 1 cup ham (diced)
- 1 tablespoon butter
- 2 leeks (trimmed, cleaned and white and light green parts sliced)
- 2 cloves garlic
- 1 egg
- 1/4 cup heavy/whipping cream (or sour cream)
- 1 teaspoon whole grain mustard
- 1 1/2 cup swiss cheese (grated)
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