Cheddar Jalapeño Honey Scones Recipe

Cheddar Jalapeño Honey Scones Recipe

Cheddar Jalapeño Honey Scones Recipe

By Tasting Table
40 minutes

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Details
  • Servings:   8
  • Calories:   386
  • Protein:   9g
  •  
  • Fiber:   1g
  • Sugar:   13g
  • Carb Total:   37g
  •  
  • Trans Fat:   1g
  • Saturated:   14g
  • Fat Total:   24g
  •  
  • Dish:   biscuits and cookies
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Cuisine
  • american
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Ingredients
  • 2 cups all-purpose flour
  • 1 tablespoon baking powder
  • ¼ teaspoon salt
  • ⅓ cup honey
  • ½ cup heavy cream
  • 1 egg
  • ½ cup cold butter, grated
  • 1 cups shredded sharp cheddar cheese
  • ¼ cup canned jalapeños, finely chopped
Instructions

Cheddar Jalapeño Honey Scones Recipe serves 8 original recipe by Tasting Table.

View original preparation instructions

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