Broccoli “souffle” Breakfast Burritos

Broccoli “souffle” Breakfast Burritos

Broccoli “souffle” Breakfast Burritos


15 minutes

Details
  • Servings:   2
  • Calories:   374
  • Protein:   17g
  •  
  • Fiber:   3g
  • Sugar:   4g
  • Carb Total:   28g
  •  
  • Trans Fat:   2g
  • Saturated:   9g
  • Fat Total:   22g
  •  
  • Dish:   main course
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Cuisine
  • mexican
Ingredients
  • 1 cup broccoli, frozen
  • 1 eggs
  • 1 egg whites
  • 2 tablespoons milk
  • 2 ounces cheese ( I used cooper sharp)
  • 2 flour tortillas
  • 1 tablespoon margarine
  • salt
  • pepper
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