Black Pepper Honey Roasted Tomato Galette with Mascarpone Cream
Ingredients
- 1 1/4 cups all-purpose flour
- 1 teaspoon salt
- 1 teaspoon sugar
- 1/4 cup olive oil
- 1/4 cup cold water
- 2 to 3 medium sized tomatoes
- 1/4 teaspoon salt
- 1/4 teaspoon ground black pepper
- 1/2 teaspoon olive oil, plus more for later
- 2 teaspoons honey, plus more for later
- plain, neutrally flavored or lightly salted crackers or biscuits, enough for 3-4 tablespoons of crumbs
- 1 egg, beaten
- 1/4 cup heavy whipping cream
- 1/4 cup mascarpone cheese
Instructions
Black Pepper Honey Roasted Tomato Galette with Mascarpone Cream serves 1 original recipe by Food52.
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