Roast pork with apple sauce

Roast pork with apple sauce

Roast pork with apple sauce


Serves 12

Details
  • Servings:   12
  • Calories:   264
  • Protein:   25g
  •  
  • Fiber:   2g
  • Sugar:   1g
  • Carb Total:   2g
  •  
  • Trans Fat:   0g
  • Saturated:   6g
  • Fat Total:   17g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • british
Ingredients
  • 1.5 kg block pork
  • 2 table spoon herb mix
  • 1 table spoon salt
  • black pepper
  • 1/2 apple
  • 50 ml white wine
  • Rosemary and thyme (optional)
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