Berry Crisp Paleo Vegan Gluten Free

Berry Crisp (Paleo, Vegan, Gluten Free)

Berry Crisp (Paleo, Vegan, Gluten Free)


Serves 6

Details
  • Servings:   6
  • Calories:   415
  • Protein:   6g
  •  
  • Fiber:   8g
  • Sugar:   26g
  • Carb Total:   32g
  •  
  • Trans Fat:   1g
  • Saturated:   15g
  • Fat Total:   29g
  •  
  • Diet:   High-Fiber
  • Meal:   snack
  • Dish:   desserts
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Cuisine
  • american
Ingredients
  • ½ cup finely ground almond flour
  • ⅓ cup maple sugar (or coconut sugar)
  • ½ teaspoon Diamond Crystal kosher salt
  • ¼ teaspoon ground cinnamon
  • ¼ teaspoon ground cardamom
  • 5 tablespoons chilled ghee (or coconut oil, cut into bite-sized pieces)
  • ⅓ cup whole raw pecans
  • ⅓ cup whole raw almonds
  • ½ cup unsweetened coconut flakes
  • 6 cups mixed berries (cut-up strawberries, blueberries, raspberries, etc.)
  • 2 tablespoons maple sugar (or coconut sugar)
  • 2 teaspoons tapioca starch
  • 2 teaspoons lime zest
  • 2 tablespoons freshly squeezed lime juice
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