Strawberry Shortcake with Cream Biscuits recipes

Strawberry Shortcake with Cream Biscuits recipes

Strawberry Shortcake with Cream Biscuits recipes


50 minutes

Details
  • Servings:   8
  • Calories:   485
  • Protein:   5g
  •  
  • Fiber:   3g
  • Sugar:   37g
  • Carb Total:   55g
  •  
  • Trans Fat:   1g
  • Saturated:   18g
  • Fat Total:   28g
  •  
  • Dish:   biscuits and cookies
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Cuisine
  • american
Ingredients
  • 1 1/2 cups all-purpose flour
  • 1/4 teaspoon salt
  • 4 teaspoons sugar (optional)
  • 2 teaspoons baking powder
  • 6 tablespoons (3/4 stick) cold butter, cut into small pieces
  • 3/4 cup heavy cream
  • 4 cups strawberries, hulled and sliced
  • 1 cup sugar
  • 1 cup heavy cream
  • 1/2 teaspoon vanilla extract
  • 1 tablespoon sugar, or to taste
  • powdered sugar
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