Spicy Pork Fillets
Ingredients
- ⅓ cup (80ml) lemon juice
- ⅓ cup (80ml) olive oil
- 2 teaspoons chilli flakes
- ½ teaspoon ground cumin
- 2 teaspoons sweet paprika
- 1 small brown onion, chopped
- 2 teaspoons brown sugar
- sea salt and cracked black pepper
- 2 x 300g pork fillets, trimmed
- ⅓ cup (80ml) chicken stock
Organization Tags
Tags easily organize your Recipe Library
Comments