Citrus Spiced Red Cabbage
Ingredients
- One 1-pound red cabbage—halved, cored and sliced 1/8-inch thick
- 1/2 cup fresh lemon juice
- 1/2 cup fresh orange juice
- 1/3 cup sugar
- 1/4 cup duck fat or unsalted butter
- 1 large onion, thinly sliced
- 2 teaspoons thyme leaves
- 1 árbol chile with seeds, crumbled
- 1/2 teaspoon ground allspice
- Kosher salt
- Freshly ground pepper
- 1 1/2 cups dry red wine
- 1/2 cup port
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