Beef and Pork Potstickers

Beef-and-Pork Potstickers

Beef-and-Pork Potstickers


Serves 40

Details
  • Servings:   40
  • Calories:   142
  • Protein:   6g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   19g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   5g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • chinese
Ingredients
  • 1/2 pound ground beef
  • 1/2 pound ground pork
  • 7 ounces soft tofu, drained
  • 1/4 cup minced chives
  • 1/4 cup shitake mushroom caps, minced
  • 3 cloves garlic, finely minced
  • 1/2-inch-long piece ginger, finely grated
  • 1 large egg, lightly beaten
  • 1 1/2 tablespoons soy sauce
  • 1 1/2 tablespoons mirin
  • 1 tablespoon fish sauce
  • 1 tablespoon toasted sesame oil
  • 1 tablespoon granulated sugar
  • 1 tablespoon onion powder
  • 1 tablespoon cornstarch
  • 40 dumpling wrappers
  • Canola oil
  • Dipping sauce, for serving
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