Indian Inspired Eggplant Tomato Dip

Indian Inspired Eggplant & Tomato Dip

Indian Inspired Eggplant & Tomato Dip

By Food52
Serves 6

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Details
  • Servings:   6
  • Calories:   53
  • Protein:   2g
  •  
  • Fiber:   4g
  • Sugar:   5g
  • Carb Total:   5g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   3g
  •  
  • Dish:   main course
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Cuisine
  • indian
  • french
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Ingredients
  • 1 eggplant, roasted in 450F oven for an hour, cooled, peeled, mashed
  • 1/2 jalapeno, finely chopped
  • 1 tomato, finely chopped
  • 2-3 tablespoons finely chopped red onion
  • 2-3 tablespoons chopped cilantro
  • 1 teaspoon ground cumin
  • 1/2 lemon, juiced
  • 1 tablespoon canola oil
  • salt & pepper
Instructions

Indian Inspired Eggplant & Tomato Dip serves 6 original recipe by Food52.

View original preparation instructions

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