Puerto Rican Empanadas Empanadillas
Ingredients
- 2 cups all-purpose flour
- ¼ cup cold water (or as needed)
- ½ tsp salt
- 1 tbsp vegetable oil (plus more for frying)
- 1 small onion (finely chopped)
- 2 cloves garlic (minced)
- ½ bell pepper (diced)
- ½ pound ground beef or pork
- 1 tsp Sazón seasoning
- 2 tbsp tomato sauce
- 10 green olives (chopped)
- Salt and pepper (to taste)
Instructions
Puerto Rican Empanadas (Empanadillas) serves 10 original recipe by hispanicfoodnetwork.com.
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