Baked squash fritters without cheese

Baked squash fritters without cheese

Baked squash fritters without cheese


1 hour 40 minutes

Details
  • Servings:   25
  • Calories:   36
  • Protein:   2g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   5g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   2g
  •  
  • Diet:   Balanced, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 5 cups grated winter squash
  • 1 medium yellow onion (grated)
  • 1 tspn salt
  • 1 tbsp olive oil
  • 2 large eggs
  • 1/2 cup plain breadcrumbs
  • 2 tbsp thick semolina
  • olive oil for brushing on top of fritters (before baking)
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