Okra Stir Fry

Okra Stir-Fry

Okra Stir-Fry


20 minutes

Details
  • Servings:   2
  • Calories:   173
  • Protein:   6g
  •  
  • Fiber:   10g
  • Sugar:   7g
  • Carb Total:   16g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   8g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • chinese
Ingredients
  • 1 tablespoon vegetable oil
  • 1 onion, chopped
  • 1 pound okra
  • ½ teaspoon garam masala
  • 1 teaspoon curry
  • 0.5 red chili pepper
  • ½ teaspoon coriander
  • salt
  • 1 tablespoon cilantro, chopped
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