Tomato Mint Sauce
Ingredients
- 3 tablespoons extra virgin olive oil
- 1/4 cup finely chopped shallots (about 1 medium)
- 2 teaspoons freshly minced garlic (about 2 medium cloves)
- 1/4 teaspoon crushed red pepper
- 1 (28-ounce) can of crushed tomatoes
- 1/3 cup finely chopped fresh mint leaves
- 1/4 cup finely chopped fresh basil leaves
- 2 tablespoons freshly squeezed lemon juice from 1 lemon
- Kosher salt and freshly ground black pepper
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