VEGAN OMELETTE RECIPE

VEGAN OMELETTE RECIPE

VEGAN OMELETTE RECIPE


25 minutes

Details
  • Servings:   1
  • Calories:   500
  • Protein:   23g
  •  
  • Fiber:   14g
  • Sugar:   13g
  • Carb Total:   43g
  •  
  • Trans Fat:   0g
  • Saturated:   3g
  • Fat Total:   23g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   breakfast
  • Dish:   main course, egg
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Cuisine
  • american
Ingredients
  • 50 gr. of Chickpea flour.
  • 1 Tbsp. of Corn starch.
  • A pinch of Salt.
  • ½ Tsp. of Bicarbonate sodium.
  • 1 Tsp. of Garlic powder.
  • ½Tsp. of Paprika.
  • ½Tsp. of Dried parsley.
  • 1 Tbsp. of Nutritional yeast.
  • 130 ml. of Water.
  • 1 Fresh tomato.
  • ½ Chopped onion.
  • 20 gr. of Vegan cheese.
  • 1 Tbsp. of Olive oil.
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