Pizza Paratha

Ingredients

• 4¾ cups (600g) all-purpose flour, plus extra for dusting
• 2 tsp. salt
• 2 tsp. sugar
• ½ cup vegetable oil
• 1¼ cups boiling water
• ½ cup plus 2 Tbsp. unsalted butter
• 1⁄3 cup tomato paste
• 1 Tbsp. dried oregano
• 6 Tbsp. grated hard cheese (such as red Leicester, sharp Cheddar, or Parmesan)
• 1 clove of garlic, grated
• 3½ oz. cream cheese
• 3 Tbsp. yogurt
• 1 clove of garlic, grated
• A small handful of fresh chives, finely chopped
• A squeeze of lemon
• A pinch of salt and pepper

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