Sausage Egg Souffle

Sausage Egg Souffle

Sausage Egg Souffle

By pelican-cove.com
Serves 8

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Details
  • Servings:   8
  • Calories:   387
  • Protein:   21g
  •  
  • Fiber:   2g
  • Sugar:   6g
  • Carb Total:   16g
  •  
  • Trans Fat:   1g
  • Saturated:   11g
  • Fat Total:   27g
  •  
  • Diet:   Low-Carb
  • Meal:   breakfast
  • Dish:   main course
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Cuisine
  • french
Comments
Ingredients
  • 1 pound ground sausage
  • 6-8 slices white bread
  • 1 1/2 cups shredded cheddar cheese
  • 4 eggs
  • 1/2 tsp dry mustard
  • 2 cups milk
Instructions

Sausage Egg Souffle serves 8 original recipe by pelican-cove.com.

View original preparation instructions

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