Easiest Way to Prepare Quick Saba Sushi Cured and Pressed Mackerel Sushi

Easiest Way to Prepare Quick Saba Sushi (Cured and Pressed Mackerel Sushi)

Easiest Way to Prepare Quick Saba Sushi (Cured and Pressed Mackerel Sushi)

By momyrecipes.web.app
Serves 3

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Details
  • Servings:   3
  • Calories:   275
  • Protein:   14g
  •  
  • Fiber:   1g
  • Sugar:   17g
  • Carb Total:   50g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   2g
  •  
  • Diet:   Low-Fat
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • japanese
Comments
Ingredients
  • 1 fishs worth Fresh mackerel filleted
  • 4 tbsp Sugar
  • 4 tbsp Salt
  • 5 tbsp Rice vinegar
  • 350 grams Hot cooked rice
  • 3 tbsp Sushi vinegar
Instructions

Easiest Way to Prepare Quick Saba Sushi (Cured and Pressed Mackerel Sushi) serves 3 original recipe by momyrecipes.web.app.

View original preparation instructions

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