Janeys Vegetable Noodle Soup

Janey's Vegetable Noodle Soup

Janey's Vegetable Noodle Soup

By Allrecipes
30 minutes

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Details
  • Servings:   2
  • Calories:   466
  • Protein:   16g
  •  
  • Fiber:   4g
  • Sugar:   5g
  • Carb Total:   63g
  •  
  • Trans Fat:   0g
  • Saturated:   3g
  • Fat Total:   17g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   soup
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Cuisine
  • asian
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Ingredients
  • 3 cups water
  • 2 tablespoons olive oil
  • 1 (7 ounce) package fresh udon noodles
  • 1 cup hot vegetable broth
  • 1 large carrot, peeled and diced
  • 1 large green bell pepper, diced
  • 0.5 cup chopped celery
  • 0.25 cup soy sauce
  • 0.5 cup chopped green onions
Instructions

Janey's Vegetable Noodle Soup serves 2 original recipe by Allrecipes.

View original preparation instructions

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