Japanese Beef Shabu Shabu

Japanese Beef Shabu Shabu

Japanese Beef Shabu Shabu

By foodandmeal.com
1 hour 20 minutes

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Details
  • Servings:   4
  • Calories:   2003
  • Protein:   103g
  •  
  • Fiber:   21g
  • Sugar:   20g
  • Carb Total:   343g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   15g
  •  
  • Diet:   High-Fiber, Low-Fat
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • japanese
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Ingredients
  • 1 pkg. kombu seaweed
  • 4 pkgs. udon noodles
  • 1 pkg. tofu
  • 10 & 1⁄2 oz. beef
  • 1 pkg. mushrooms
  • 2 fresh carrots
  • 1⁄2 head cabbage
  • 1 bottle ponzu sauce
Instructions

Japanese Beef Shabu Shabu serves 4 original recipe by foodandmeal.com.

View original preparation instructions

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