TJ Lees Hot Pot with Homemade Pork Bone Broth

TJ Lee’s Hot Pot with Homemade Pork Bone Broth

TJ Lee’s Hot Pot with Homemade Pork Bone Broth

By The Kitchn
3 hours

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Details
  • Servings:   4
  • Calories:   16
  • Protein:   2g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   1g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   soup
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Cuisine
  • american
Comments
Ingredients
  • 1 1/2 pounds meaty pork bones, such as pork neck or leg bones
  • 1 (1/2-inch) piece ginger
  • 1 1/2 teaspoons vegetable oil
  • 1/4 peeled medium white onion
  • 1 pound daikon radish
  • 1 tablespoon kosher salt
  • 2 teaspoons chicken bouillon powder, such as Lee Kum Kee
  • 1/8 teaspoon ground white pepper
Instructions

TJ Lee’s Hot Pot with Homemade Pork Bone Broth serves 4 original recipe by The Kitchn.

View original preparation instructions

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