Asparagus Potato Chowder for a Mid summer Dinner

Asparagus Potato Chowder for a Mid-summer Dinner

Asparagus Potato Chowder for a Mid-summer Dinner

By pepperroute.com
Serves 6

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Details
  • Servings:   6
  • Calories:   267
  • Protein:   6g
  •  
  • Fiber:   4g
  • Sugar:   6g
  • Carb Total:   17g
  •  
  • Trans Fat:   1g
  • Saturated:   11g
  • Fat Total:   18g
  •  
  • Dish:   soup
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Cuisine
  • american
Comments
Ingredients
  • 1 lb asparagus
  • 1 large potato
  • 2 onions
  • 2 cloves garlic
  • 1 tsp grainy mustard
  • 2 tbsp unsalted butter
  • ½ cup dry white wine
  • 4 oz mascarpone cheese
  • ½ cup heavy cream
  • Salt and black pepper to taste
Instructions

Asparagus Potato Chowder for a Mid-summer Dinner serves 6 original recipe by pepperroute.com.

View original preparation instructions

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