Cheesy Ham and Vegetable Chowder recipes

Cheesy Ham and Vegetable Chowder recipes

Cheesy Ham and Vegetable Chowder recipes


40 minutes

Details
  • Servings:   7
  • Calories:   687
  • Protein:   43g
  •  
  • Fiber:   8g
  • Sugar:   13g
  • Carb Total:   43g
  •  
  • Trans Fat:   1g
  • Saturated:   20g
  • Fat Total:   37g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   soup
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Cuisine
  • american
Ingredients
  • 4 tablespoons butter
  • 1 large onion, chopped
  • 3 carrots, diced
  • 2 stalks celery, diced
  • 2 cloves of garlic, chopped
  • 1/4 cup all-purpose flour
  • 4 cups low-sodium chicken stock
  • 2 cups milk
  • 2 large russet potatoes, peeled and cubed
  • 2 bay leaves
  • 1 1/2 pounds fresh broccoli, chopped
  • 1 pound ham steak (or leftover ham), chopped
  • grated nutmeg
  • kosher salt
  • cracked black pepper
  • 1 cup half and half
  • 2 cups sharp yellow cheddar cheese, shredded
  • 1/2 cup Parmesan cheese, grated
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