Instant Pot Clam Chowder Gluten Free

Ingredients

• 6 slices bacon (chopped; sub: 2-3 tablespoons salted butter)
• 1 large onion (diced; about 1 1/2 cups)
• 3 celery stalks (diced or sliced)
• 2 cloves garlic (minced)
• 4 (6.5-ounce) cans minced clams
• 2 (8-ounce) bottles clam juice (recommended brand: Bar Harbor)
• 1 1/2 pounds red potatoes (scrubbed and diced into 1/2-inch pieces; about 4 cups; no need to peel)
• 1 1/2 teaspoons fresh thyme leaves (minced)
• 1 bay leaf
• 1/2 teaspoon salt (plus more to taste)
• 1/4 teaspoon ground black pepper (plus more to taste)
• 2 tablespoons cornstarch
• 1/2 cup heavy cream (sub: half and half)
• Optional for Serving: Oyster crackers, minced fresh chives

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