Creamy Cauliflower Chowder 30 minute and Gluten Free
Ingredients
- 1 tablespoon Butter
- 1/2 cup Onion (diced )
- 5 Garlic Cloves (minced)
- 1/2 cup Carrots (diced )
- 1 Whole Head of Cauliflower (cut into small florets)
- 1 1/2 cups Vegetable Broth
- 1 teaspoon Pepper (freshly ground )
- 1/2 teaspoon Dried Oregano
- 1/4 cup Cream cheese
- Salt (to taste)
- Olive Oil (and cooked bacon for topping)
Instructions
Creamy Cauliflower Chowder (30 minute and Gluten Free) serves 4 original recipe by myfoodstory.com.
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