Homemade Clam Chowder Recipe with Snows Clams
Ingredients
- 4 tablespoons butter
- 1 yellow onion (diced)
- 2 cloves garlic (finely minced)
- 1/3 cup all-purpose flour
- 1 cup chicken broth or chicken stock
- 3 cups half and half
- 1/4 teaspoon black pepper
- 1/4 teaspoon dried thyme
- 1/2 teaspoon salt
- 1/2 teaspoon dried oregano
- 3 6.5-ounce cans Snow’s chopped clams, with juice from two cans reserved (about 1 cup)
- 1 pound Yukon gold potatoes (diced)
- Optional toppings: cooked crumbled bacon (minced fresh parsley, oyster crackers)
Instructions
Homemade Clam Chowder Recipe with Snow's Clams serves 6 original recipe by mamamakesiteasy.com.
Organization Tags
Tags easily organize your Recipe Library
Comments