Manhattan Fish Chowder with Halibut Crusty Bread

Manhattan Fish Chowder with Halibut & Crusty Bread

Manhattan Fish Chowder with Halibut & Crusty Bread

By mealime.com
40 minutes

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Details
  • Servings:   4
  • Calories:   589
  • Protein:   43g
  •  
  • Fiber:   11g
  • Sugar:   11g
  • Carb Total:   57g
  •  
  • Trans Fat:   1g
  • Saturated:   11g
  • Fat Total:   18g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   soup, starter
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Cuisine
  • american
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Ingredients
  • 2 medium carrots
  • 2 sticks celery
  • 32 fl oz chicken or vegetable broth
  • 2 (14.5 oz) cans diced tomatoes
  • 1 small pkg fresh thyme
  • 4 cloves garlic
  • 4 gluten-free buns or rolls
  • 1 ½ lb halibut fillet
  • 1 lemon
  • 1 medium yellow onion
  • 2 medium yellow potatoes
  • black pepper
  • salt
  • virgin coconut oil
Instructions

Manhattan Fish Chowder with Halibut & Crusty Bread serves 4 original recipe by mealime.com.

View original preparation instructions

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