Gluten Free Ham Potato Corn Chowder
Ingredients
- 4 Tablespoons Butter Or Margarine
- 1 whole Medium Sized Onion, Diced
- 1 clove Garlic, Minced Or Pressed
- 5 Tablespoons Gluten Free Flour
- 2 cups Milk
- 2 cups Gluten-Free Chicken Broth
- 2 cups Water, Divided
- 1 Tablespoon Celery Salt
- 2 whole Large Potatoes (you Can Peel Or Not), Diced Or Cut Into Chunks
- ½ Tablespoons Oil For Frying Ham
- 1 cup Cubed Gluten Free Ham
- 1-½ cup Corn, Frozen
- 1 Tablespoon Thyme
- 1 teaspoon Salt
- 1 teaspoon Pepper
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