Mexican Street Corn Soup Corn Chowder
Ingredients
- 2 Tablespoons unsalted butter
- 1/2 cup sweet onion (diced)
- 1 bell pepper (diced)
- 3 cloves garlic
- 1 teaspoon chili powder
- 1 teaspoon dried oregano
- 1 teaspoon ground cumin
- 1 1/2 teaspoons salt
- 1/4 teaspoon black pepper
- 4 cups low sodium chicken broth
- 1 pound gold potatoes (cut into 1/2 inch cubes)
- 32 ounces corn (fresh, frozen or canned (drained))
- 1 cup heavy cream
- 1/2 cup cotija cheese
- 1 lime (juiced)
Instructions
Mexican Street Corn Soup (Corn Chowder) serves 6 original recipe by runlifteatrepeat.com.
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