Creamy Smoked Salmon Chowder with Bacon video

Creamy Smoked Salmon Chowder with Bacon (video)

Creamy Smoked Salmon Chowder with Bacon (video)


Serves 14

Details
  • Servings:   14
  • Calories:   364
  • Protein:   21g
  •  
  • Fiber:   3g
  • Sugar:   8g
  • Carb Total:   24g
  •  
  • Trans Fat:   1g
  • Saturated:   10g
  • Fat Total:   21g
  •  
  • Dish:   soup
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Cuisine
  • nordic
Ingredients
  • 8 slices smoked bacon (diced)
  • 1 large sweet onion (diced)
  • 3 medium carrots (diced)
  • 2 large celery sticks (diced)
  • 6 garlic cloves (finely minced)
  • 1 tbsp fresh thyme
  • 1 tbsp fresh rosemary (chopped)
  • 1 1/2 tsp sea salt
  • 1/2 tsp ground black pepper
  • 1 tsp smoked paprika
  • 2 tbsp ketchup (or tomato paste)
  • 1/4 cup all-purpose flour
  • 6 cups chicken broth
  • 1 pound mini potato gnocchi (or 3 medium potatoes)
  • 1 pound hot smoked salmon
  • 1 1/2 cups corn (canned, or fresh)
  • 1 cup whole milk
  • 1 cup heavy cream (or half-and-half)
  • 1 1/2 cups grated parmesan cheese
  • 1/4 cup fresh dill (chopped)
  • 1/4 cup fresh parsley (chopped)
  • 1 lemon (for serving)
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