Cheddar Bacon Ranch Potato Chicken Chowder

Name: Cheddar Bacon Ranch Potato Chicken Chowder
Ingredients: * 1 pound chicken breast; * 3 cup broccoli floret chopped; * 1 large potato, cubed (about 2 cup plus ); * 3 large carrot, sliced (about 2 cup plus ); * 1 15 oz can sweet corn, rinsed and drained; * 15 oz can can sweet creamed corn; * 1/2 onion, chopped; * 4 garlic clove, minced; * 6 cup low sodium chicken stock; * 2 tablespoon dry ranch dressing seasoning mix; * 1 teaspoon salt; * 1/2 teaspoon pepper; * 1/4 -1/2 teaspoon red pepper flake (optional); * 1/3 cup flour; * 4 oz cream cheese, softened; * 2 cup milk (i use nonfat 1/2 and 1/2)**; * 1-2 cup freshly grated sharp cheddar cheese; * 8 strip bacon, cooked and crumbled; garnish (optional); * 2 green onion, chopped; * 4 strip bacon, cooked and crumbled